Due to budget constraints and food allergies we don't do a lot of eating out these days, but we are known to pick up a bake-it-yourself pizza or a roasted chicken from the grocery store once a week.
Inspired by EnviRambo's The Week of Eating In post on the Green Phone Booth yesterday, I decided to take the HuffPost challenge and make it a made-from-scratch week in the Greenhab house.
Yesterday we had a delicious potato and asparagus soup with homemade croutons. And right now I'm baking bagel chips in the oven....mmmmm.
Have you joined in the challenge yet?
1 comments:
Glad you signed up for the challenge! We had leftovers for our first night of Eating In, but I did make homemade brownies. Like you, we have a take and bake pizza from Papa Murphy's nearly every Friday, it's almost tradition. I'll have to bust out a homemade one this week.
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